FOOD MENU
DINNER
SMALL PLATES
$17
GRILLED NAPA CAESAR (GF)
pickled tomatillos, tortilla crumb, pecorino
$17
$18
BABY GEM SALAD (V) (GF)
roasted shallot vinaigrette, corn, avocado
$18
$18
CHARRED BABY CORN (V) (GF)
yogurt, roman beans, hazelnuts
$18
$25
PERUVIAN BLACK BASS CEVICHE (GF)*
leche de tigre, charred scalion, grapefruit
$25
$12
CROQUETAS DE JAMÓN (3)
manchego fonduta
$12
$28
JAMON PATA NEGRA
iberico de bellota, tomato, toast
$28
$26
STEAK TARTARE*
dijon mustard, calabrian chili, egg
$26
$23
BRAISED MUSHROOM (V)
chestnuts, poached egg, crouton
$23
$28
PULPO (GF)
chorizo, yuca, piquillo salsa
$28
$26
GRILLED PRAWNS (GF)
aji amarillo salsa, red pepper relish
$26
LARGE PLATES
$26
CONFIT EGGPLANT (V) (GF)
peperonata, whipped ricotta, mint
$26
$31
BRANZINO FILET (GF)
herb butter sauce, radish, frisee
$31
$28
PAN ROASTED CHICKEN (GF)
adobo, english peas, corn
$28
$34
HERITAGE PORK CHOP (GF)*
white corn polenta, manchego, chimichurri
$34
$32
FAROE ISLANDS SALMON (GF)*
endive, watermelon radish, pico de gallo
$32
$54
NY STRIP STEAK (GF)*
tomatillo salsa, roasted sunchoke
$54
FOR 2 OR MORE
$60
GRILLED WHOLE BRANZINO (GF)
herb butter sauce, radish, frisee
$60
$165
32OZ BONE-IN RIBEYE*
LIMITED AVAILABILITY: tomatillo salsa, grilled scallion
$165
SIDES 16
ADOBO FRIES (V) (GF)
manchego, cilantro salsa
YUCAS BRAVAS (V) (GF)
garlic aioli, piquillo salsa
BROCCOLINI (V) (GF)
garlic confit, chili, lemon
